Tuesday, April 20, 2010

Ginger Sponge Cake


Now this is a really delicious sponge cake. For those who are mystified by Golden Syrup, it's like Treacle but not quite as dark or as thick. Here's the Wikipedia explanation if you want more information. Mixed spice is another ingredient that might stump you but you'll find that it's just a mixture of common spices. This cake is rich and moist and although it's yummy when it's freshly made and still a little warm, it does become even more moist the next day.
Don't even go there if you're on a diet. But this is a party!

By the way, this is another recipe page from the Sentimental Sweets Template Album which you can purchase at Scrapper's Guide.
Just click on this page to get a larger view to copy and paste to your computer.

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